How To Prepare Rava Appe At Home In Few Easy Steps

Breakfast

How To Prepare Rava Appe At Home In Few Easy Steps

Having something tasty and calorie free to eat in the morning makes the entire day worthwhile. Prepare rava appe at home , a recipe that is mouth watering for young and adults alike. The scrumptious recipe doesn’t need you to follow any difficult steps or wait for long. We can prepare the instant breakfast recipe with the help of semolina and can serve with tomato ketchup, green chutney or coconut chutney depending on your choice.

Luckily, there is no grinding or fermentation involved in preparing the rava recipe. Originated in South India, appe is gradually acquiring the North Indian area because of the differentiated taste and nutrition value it carries .

Ingredients required to prepare rava appe at home –

Overall it takes 30 – 40 minutes to prepare the recipe completely. The ingredients are simple but have to be collected together so that you don’t panic in the middle of the preparations.

Half cup semolina
One fourth cup grated carrots
Finely chopped capsicum, coriander, onion
Half cup dahi
Half tablespoon mustard seed
1 tablespoon Green Chili paste
Curry leaves
half Tablespoon mustard seeds

How to prepare the appe recipe step by step –

Step 1 – Mix semolina along with curd, water, and vegetables.
Step 2 – In order to prepare the tempering, you need to heat some oil in a non stick Pan and add curry leaves, heeng and mustard seeds until they are completely ready.pour it over the batter.
Step 3 – Add appe mould to the flame and grease it using some oil or ghee.
Step 4 – Put some batter into the mould and let the surface become golden brown from underneath. Eventually turn upside down and using a fork and check out whether the inner side of the appe has been baked or not.
Step 5 – You can insert a tiny boiled potato boil having mixture of chilli powder and salt in between the appe.
Step 6 – Serve hot and enjoy the same with tea.

How to prepare appe recipe putting a Potato ball in the middle?

The recipe remains the same. You just need to mash some boiled potatoes and add salt and chilli powder into the same . eventually, pour a little bit of batter in the appe stand and put a ball made out of mashed potatoes on top of it. Cover the tiny potato ball by pouring some more batter. Potato appe recipe tastes even better.

You can also prepare the appe using some leftover dosa batter. However, if you are not prepared with it, rava can help in preparing the jhatpat recipe.

Make sure that you choose finest semolina and add sour curd. Adding vegetables in the batter always gives a better taste and increases the nutritional value of the food prepared. The best part is that there is very little oil consumption and the preparation is very quick.

In addition he consistency of the prepared batter must be take enough. We can upturn the appe using a fork in order to make sure that it is evenly baked from both the sides. Then, prepare the recipe in low flame in order to cook it evenly from inside and outside.