Anyone can prepare homemade butter provided with correct instruction and guidelines. Homemade butter can be prepared in number of ways. However, the recipe shared on this page is simple, quick and doable. All you need to have some heavy cream and mixer grinder. Homemade butter is a big treat to taste buds. You can have it with chapatti, bread or any random stuff for having a nutty taste. You can also use it as body butter for that healthy glowing skin that gets the goodness of calcium and protein content.
Having homemade butter can also enhance your cooking experience. You cannot always afford to add commercial butter while cooking. Homemade butter is fresh, pure and free from any harmful preservative. Moreover, it has a much better taste than the normal yellow butter available in the market. You don’t have to arrange for any special equipment or product to preparing homemade butter recipe. The easy peasy recipe for preparing homemade butter can be executed in less than 15 minutes.
You can consume homemade butter by using it as the cooking ingredient or applying it over toast and chapatti. Replace your routine cooking oil and add homemade butter in the cooking vessels for a better take and healthy cooking.
Using a food processor shall add convenience in preparing the homemade butter. Alternatively, you can use a hand blender or whisk machine. You can add salt and flavour in order to get a better taste and aquarium. Squeeze it using a clean cheesecloth for around 6 weeks.